Green peas (frozen): cups to grams

1 US cup of green peas (frozen) weighs 134 g (4.7 oz).

1 tablespoon is 8.4 g and 1 teaspoon is 2.8 g. A metric cup (250 ml) holds 142 g.

󰗑Convert any amount with the cups to grams converter

Cups to grams: Green peas (frozen)

Cups to grams: Green peas (frozen)
Cups	Grams	Ounces
1/8	17	0.59
1/4	34	1.2
1/3	45	1.6
1/2	67	2.4
2/3	89	3.2
3/4	101	3.5
1	134	4.7
1 1/2	201	7.1
2	268	9.5
3	402	14.2

Tablespoons and teaspoons to grams: Green peas (frozen)

Tablespoons and teaspoons to grams: Green peas (frozen)
Spoons	Grams
1/4 tsp	0.7
1/2 tsp	1.4
1 tsp	2.8
1 tbsp	8.4
2 tbsp	16.8
3 tbsp	25.1

Grams to cups: Green peas (frozen)

Grams to cups: Green peas (frozen)
Grams	Measure	Cups (decimal)
25 g	3 tbsp	0.19
50 g	1/3 cup + 2 tsp	0.37
100 g	3/4 cup	0.75
125 g	3/4 cup + 3 tbsp	0.93
150 g	1 cup + 2 tbsp	1.12
200 g	1 1/2 cups	1.49
250 g	1 3/4 cups + 2 tbsp	1.87
300 g	2 1/4 cups	2.24
400 g	3 cups	2.99
500 g	3 3/4 cups	3.73

How to measure green peas (frozen)

Whole pieces leave air gaps, so a cupful varies more than flour or sugar does. Fill the cup to the rim without pressing; when a recipe gives grams, weigh instead.

Other charts may list a different weight for a cup of green peas (frozen): it depends on how the cup is filled and on the brand. The numbers on this page come from one measured USDA portion (1 cup = 134 g), the same data the LevelSpoon converter uses, so the page and the app always agree.

US cups and spoons (1 cup = 236.6 ml). “≈” marks the nearest amount you can measure, within 2.5 %.

Source: USDA FoodData Central, SR Legacy, FDC 170016 (“Peas, green, frozen, unprepared”), 1 cup = 134 g. Public domain.