Celery, chopped: cups to grams

1 US cup of celery, chopped weighs 101 g (3.6 oz).

1 tablespoon is 6.3 g and 1 teaspoon is 2.1 g. A metric cup (250 ml) holds 107 g.

󰗑Convert any amount with the cups to grams converter

Cups to grams: Celery, chopped

Cups to grams: Celery, chopped
Cups	Grams	Ounces
1/8	13	0.45
1/4	25	0.89
1/3	34	1.2
1/2	51	1.8
2/3	67	2.4
3/4	76	2.7
1	101	3.6
1 1/2	152	5.3
2	202	7.1
3	303	10.7

Tablespoons and teaspoons to grams: Celery, chopped

Tablespoons and teaspoons to grams: Celery, chopped
Spoons	Grams
1/4 tsp	0.5
1/2 tsp	1.1
1 tsp	2.1
1 tbsp	6.3
2 tbsp	12.6
3 tbsp	18.9

Grams to cups: Celery, chopped

Grams to cups: Celery, chopped
Grams	Measure	Cups (decimal)
25 g	≈ 1/4 cup	0.25
50 g	≈ 1/2 cup	0.5
100 g	≈ 1 cup	0.99
125 g	≈ 1 1/4 cups	1.24
150 g	≈ 1 1/2 cups	1.49
200 g	≈ 2 cups	1.98
250 g	≈ 2 1/2 cups	2.48
300 g	≈ 3 cups	2.97
400 g	≈ 4 cups	3.96
500 g	≈ 5 cups	4.95

How to measure celery, chopped

USDA weighed “1 cup chopped”. The same food whole, chopped, sliced, shredded or mashed fills a cup differently, so this table fits recipes that ask for it in that form; weigh when it matters.

Other charts may list a different weight for a cup of celery, chopped: it depends on how the cup is filled and on the brand. The numbers on this page come from one measured USDA portion (1 cup chopped = 101 g), the same data the LevelSpoon converter uses, so the page and the app always agree.

US cups and spoons (1 cup = 236.6 ml). “≈” marks the nearest amount you can measure, within 2.5 %.

Source: USDA FoodData Central, SR Legacy, FDC 169988 (“Celery, raw”), 1 cup chopped = 101 g. Public domain.